Using Flavored Syrups in Coffee

Sugar and creamer are not the only things you can use to dress up a plain ol’ cup of coffee, and sometimes you don’t want to commit to an entire bag of flavored ground coffee. Today, you can choose from a rainbow of flavored syrups that allow you to experience an array of nutty, fruity, and exotic tastes. When you’re looking to enhance the flavor of your coffee, consider the following suggestions for flavored syrups:


Monin Flavored Syrup (shown) offers more than 100 classic and exotic flavors. One minute you could be tapping into the flavor of the ancient Aztecs with Spicy Chocolate and the next, getting tropical with Caribbean Rum. Other favorites include Hazelnut, Vanilla, Irish Cream, Chocolate Mint, Coconut, and Toffee Nut.


Torani makes a tasty line of flavored syrups, including nut-inspired options – perfect for adding a little something extra to your lattes and other coffee drinks. Choose Macadamia Nut to create a rich and creamy coffee treat. Other nutty choices include Butter Pecan and Classic Hazelnut. Torani also offers sugar-free and organic syrups for coffee.

DaVinci Sugar Free

For coffee drinkers looking to count their calories, DaVinci offers an impressive line of sugar-free flavored syrups sweetened with Splenda. Featured flavors include Cinnamon, Vanilla, Caramel Sugar, and Dulce de Leche. However, browse the mouth-watering collection to find Praline, White Chocolate, Amaretto, and German Chocolate Cake.

Flavored Syrups for the Holidays

To add the taste of the holidays to your coffee and other hot beverages, consider the wide variety of flavored syrups found on the market. For the fall season and Thanksgiving, Torani offers Pumpkin Pie syrup. Get in the Christmas spirit with coffee spiked with Peppermint or sugar-free Gingerbread flavored syrup from Monin.