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Nov 052009
 

The Fillo Factory’s Organic Mini Fillo Shells (available in small and large) provide the perfect pastry for a quick and easy dessert. Enjoy Chocolate Hazelnut Tartlets with this simple recipe for Thanksgiving dessert.

Chocolate Hazelnut Tartlets
Ingredients:
½ cup jarred hazelnut spread
24 Fillo Factory Mini Fillo Shells
Garnishes:  sweetened whipped cream, roasted salted hazelnuts
hazelnut_tartlets
Preparation:
Spoon hazelnut spread into a 1 quart heavy-duty zip-top plastic bag (do not seal).  Snip 1 corner of bag to make a small hole.  Pipe hazelnut spread evenly into flaky Tartlet Shells.  Top each with sweetened whipped cream and a roasted salted hazelnut.

Note:  For testing purposes only, we used Nutella for hazelnut spread.

Makes 6 to 8 servings.

The recipe and photo are courtesy of The Fillo Factory.

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 November 5, 2009  Posted by

  One Response to “Thanksgiving Desserts: Chocolate Hazelnut Tartlets Recipe”

  1. this looks very nice an I think it smells and tasts very nice too. have fun with eating.